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by Megic

The simplest of the toppings for a great taste. Pizza Margherita with cow's milk mozzarella and 100% Italian tomatoes.

To bring out the flavours and aromas during baking, preheat the oven at 250°C and place the pizza directly on the oven grill. Thereafter bring the oven temperature down to 220°C and let it cook for 6 to 8 minutes depending on whether you prefer a soft or crispier pizza base. As an alternative, you can place it in a pan for 8 to 10 minutes maximum.